Lemon Ginger Spritzer Cocktail Recipe
This lemon ginger spritzer cocktail recipe requires just three ingredients for the perfect summer drink!
I hope everyone is having a wonderful Memorial Day weekend! I came up with this simple, yet delightful lemon ginger spritzer this past week and loved it so much I wanted to share it! I hope you’ll enjoy it as much as I do.
I used Pok Pok Som Ginger Drinking Vinegar for my lemon ginger spritzer cocktail recipe. I’ve tried five of these drinking vinegars so far and they are all delicious. You don’t have to add alcohol to these though. You can simply add 1 part drinking vinegar to 4 parts water or soda water and they are just as delicious! I think my very very favorite is the Thai Basil though.
Anyhow, here’s the quick and easy recipe! I hope you love it! And if you try it please tell me what you think!
Lemon Ginger Spritzer Recipe
Measure out and combine all ingredients. Stir. Pour into a glass with ice.
Top with a bourbon cherry if desired. (I used Jack Rudy Cocktail Co. Bourbon Cocktail Cherries which are quite the divine indulgence.) Enjoy!
If you’d like to learn more about shrubs, be sure to check out the book, Shrubs by Michael Dietsch.
For more cocktail inspired recipes be sure to check out my recipes for making homemade cocktail bitters as well as my recipe for making a Rooibos Peach Tea Rum Punch. You can also follow my Cocktail Hour Pinterest board for more cocktail recipes and cocktail related pins.
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