Learn how to make homemade zucchini bread with chocolate chips. This eggless zucchini bread recipe is a delicious and healthy way to use zucchini from your garden. Both dairy free and eggless, this healthy vegan zucchini bread loaf is a wonderful dessert, snack or breakfast bread. It also makes a delicious food gift for neighbors, teachers and housewarming parties. Eggless Zucchini Bread With Chocolate Chips My parents always grew a…
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How to Make Zucchini Noodles with Homemade Alfredo Sauce
Learn how to make alfredo zucchini noodles with a delicious homemade sauce. This keto-friendly dish is full of flavor. It’s an easy low carb recipe that’s perfect for dinner after a busy day. Even though the sauce is homemade, it’s an easy homemade alfredo sauce that only requires a few ingredients to make for the perfect zucchini noodle alfredo. Alfredo Zucchini Noodles Zucchini noodles are a great substitute for pasta…
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How to Make Crispy Zucchini Fritters with Broccoli (Vegan Recipe)
This recipe for crispy zucchini fritters is perfect for breakfast, lunch or dinner. These savory vegetable fritters are vegan and low calorie. They are easy to make and freeze well, so they are perfect for meal prepping. Keep reading to discover how to make vegan zucchini fritters with chickpea flour and get tips for cooking fritters along with serving suggestions. Vegan Zucchini Fritters Each year from mid to late summer,…
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Vegetarian Zucchini Boats Recipe: Easy Zucchini Dinner Idea
This vegetarian zucchini boats recipe is a delicious way to use zucchini from your garden as a main dish. It’s easy to make, and you can freeze fresh zucchini to make healthy zucchini dinners anytime throughout the year. Keep reading to discover how to make this easy vegetarian recipe as healthy meal for your family. Healthy Vegetarian Zucchini Boats In the summer, zucchini is often a side dish in my…
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Zucchini Ravioli Recipe with Spinach Ricotta Filling: Low Carb Dinner Idea
Make this tasty zucchini ravioli recipe as a low carb dinner idea for your family. This vegetarian zucchini recipe uses the popular summer squash in place of pasta noodles in this delicious meal. They add extra vitamins and minerals to your diet without adding carbs from pasta. So it not only tastes great, it is also an easy way to use extra zucchini from your garden for delicious meal ideas.…
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Crispy Zucchini Chips: Healthy Oven Baked Zucchini Recipe
Learn how to make crispy oven baked zucchini chips. Not only is this recipe a healthy and delicious side dish, it’s also a great way to use zucchini when it’s in season in the summer. My crispy zucchini chips are a lightened version of the traditional recipe because they are baked and not fried. I also replaced the egg with an egg substitute for an easy vegan alternative when you…
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Healthy Zucchini Egg Cups Recipe: Low Carb Breakfast Idea
Enjoy zucchini egg cups as a low carb breakfast idea. Perfect for an on the go breakfast idea or a sit down brunch, this healthy breakfast recipe is easy to make, prep and freeze. Zucchini Egg Cups Learn how to make zucchini egg muffins for a low carb, gluten free food. These are perfect for meal prep because you can store them for several days after you make them. If…
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Vegan Zucchini Brownies Recipe: A Healthier Dessert Alternative
Learn how to make a delicious and easy zucchini brownies. This vegan dessert recipe makes a fudgy brownie thanks to the vegan chocolate chips. It is dairy free and doesn’t have eggs, so it’s safe for vegetarians and vegans, as well as those with food sensitivities to those ingredients. My mom and I both love brownies and she enjoys baking them as a treat. Unfortunately, she now has to watch…
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Flank Steak Tacos Recipe with Avocado Crema for Weeknight Dinners
How to make a delicious flank steak tacos recipe with avocado crema, cilantro and a chili lime rub for quick and easy weeknight dinners for taco Tuesday. (It’s also a great way to use that overabundant supply of zucchini July through August when your garden is overflowing!) Let’s Taco About Cooking I’ll admit I’m not the best cook. I learned the basics (my mom taught me to bake, not cook) during…